Aniket

Dosa’s in Cambridge

In Cambridge, Restaurants on 1 August 2017 at 1:46 pm

Dosa_Hut2

I was sauntering along the market square in Cambridge and came across Dosa Hut stall. Dosas are for indians what fish and chips are for the British or crepes are for Bretons. Universal uplifting comfort food that nourishes the body and the soul. Bracing for disappointed I bit into my freshly made rengdang dosa. The first bite was such a revelation that my eyes opened wide (just like in cartoons) and an almost ecstatic pleasurable sound struggled to make its way to my lips while I breathlessly munched on. Needless to say that the dosas from Dosa Hut are my latest food crush in Cambridge. If you have never tried dosas, then some background my be useful. Dosas are crepes made from fermented lentil and rice flour. Rice and lentil ensure that there is good carb-protien mix. The process of fermentation gives it a tangy edge and makes it easy to digest. Dosa Huts folds in an exquisitely cooked Malaysian curry in the dosa. The result is something that really tickles the palate in a very moresome way.

Address: Stall in the Market at Market Square, Cambridge CB2 3QJ. The stall is there from Wednesday to Friday 12 to 3PM.

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